28. Nano Mangiferin

Nano Mangiferin has a size of 30-40 nm, completely retaining the chemical structure and biological nature of Mangiferin, providing a product with high safety, outstanding and fast effectiveness. Nano Mangiferin is completely soluble in water, increasing bioavailability to the maximum level.

What is Mangiferin?
Mangiferin is one of the biological compounds beneficial to human health. Mangiferin exists in nature, is an aromatic polycyclic polyphenol compound, belonging to the Flavonoids group, with the chemical formula C19H18O11
Structural formula of MangiferinThe active ingredient Mangiferin is the fruit, leaves and bark of the mango tree (Mangifera indica L.), rhizomes and aerial parts of the family Liliaceae (Anemarrhena asphodeloides Bge.), Belamcanda chinensis (L. chinensis) )DC.] Flowers, leaves and other plants. LeSen Biotechnology provides Mangiferin 90%, 95%, 98% and mango leaf extract (Mangifera indica L.), processed into Powder form with different ratios and contents through the process plant extracts.
In addition, Mangiferin is often found extracted from Hedurasum alpinum L and Hedurasum flavercens of the Butterfly family Fabaceae or from Mango leaves (Mangiferin indica), especially found in agarwood leaves, leaves of agarwood trees infected with agarwood, with very high content.
Uses of Nano Mangiferin
Stabilize blood sugar in the bloodMangiferin plays a role in stabilizing blood sugar in the blood by reducing blood sugar, affecting insulin levels, insulin resistance, and glucose tolerance. The compound affects both glucose synthesis and breakdown through related enzymes. The mechanism of mangiferin is to limit the formation of glucose, thus limiting the amount of sugar in the body, reducing the blood sugar index.
Reduces total cholesterolMangiferin has the ability to reduce bad cholesterol, free lipids produced during synthesis in the body. The compound can limit and prevent lipids that are harmful to the body, reduce bad cholesterol in the body, and free fatty acids. Thus, Mangiferin can reduce total cholesterol, limit diseases related to fatty acid imbalance, low fatty acid metabolism,…
Has good anti-inflammatory propertiesMangiferin has been researched for the benefits it brings to the body, as a compound that has the ability to fight free radicals, limit diseases such as cancer, cardiovascular disease, anti-inflammation, pain relief, etc. has the ability to strengthen the body’s immune system.
Mangiferin has good anti-inflammatory propertiesHas anti-virus capabilitiesRussian researchers have discovered Mangiferin’s ability to fight against viruses that cause creeping disease and chickenpox. Especially for treating diseases related to simple hepatitis virus, Varicella zoster virus, fungi, gram-positive bacteria such as chickenpox, herpes, ulcers caused by infection, and herpes. The mechanism of the compound is to limit the growth of the virus through breaking the viral membrane, while limiting the growth of the virus. Besides, Mangiferin also stimulates the production of Inteferon in the blood, strengthening the body’s immune system. The body’s immune system is strengthened thanks to Mangiferin
Cardiovascular protective effectResearchers examined the effects of Mangiferin on isoproterenol-induced myocardial infarction in rats. Mangiferin showed the ability to block the effects caused by isoproterenol. This suggests the cardioprotective potential of Mangiferin.
Mango leaves contain compounds with antioxidant properties
Nano Mangiferin is produced using modern Nano technology
Nano technology has overcome the weakness of poor absorption of Mangiferin by reducing Mangiferin to a microscopic form of about 30-40 nm in size without completely changing the chemical structure and original biological nature. leading, providing products with high safety, outstanding efficiency and speed. This ultra-small size and a new generation of targeted packaging will help Nano Mangiferin be completely soluble in water, increasing bioavailability hundreds of times compared to normal molecular size.
Exclusive preparation process of Nano Mangiferin microemulsion system of Nhat Hai New Technology Joint Stock Company
Nano Mangiferin liquid material is superior thanks to:
The raw material Mangiferin from cloves has a purity of 98% imported from the EU and accessories imported from the US and EU meeting international pharmacopoeia standards.The size of medicinal medicinal particles is extremely small, only 30-40 nm.Mangiferin Nano particles are spherical, stable, and not destroyed by gastric acid.Microemulsion form completely dissolves in water, absorbing 99.9% into blood and cells.Exclusive PEG and PLA encapsulating membranes target the exact location of the injury.Nano Mangiferin is hundreds of times more effective than regular MangiferinPackaging specifications and packaging materials
Packaging: 0.5 liters, 1 liter, 2 liters, 3 liters, 4 liters, 5 liters, 10 liters, 15 liters, 20 liters.
Close the glass jar or plastic container. Packaging meets quality standards used in food according to regulations of the Ministry of Health.
For detailed information about ordering nano materials, please contact:
Nhat Hai New Technology Joint Stock Company – OIC NEW
No. 42, BT2, Linh Dam Peninsula, Hoang Liet Ward, Hoang Mai District, Hanoi
Hotline: 1900 63 69 13
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